A Modern Interpretation of European Tradition

In today's sensationalism culture JCC maintains that taste is top priority and will not be sacrificed to achieve architectural feats. All our offerings are baked to order from scratch with a European focus.

We believe that you will be able to distinguish our passion, dedication and genuine love for our craft in the quality pastries we create.

We live in a very unique and beautiful part of the country. From the bakery's gardens outside our window to the snowy granite peaks of the Tetons, inspiration for our Pastry Chef Monica Seip is abound.

Allow us introduce you to a dessert as unique and stunning as Jackson Hole itself.

 

monica seip